Christmas Day Seafood Buffet Lunch

This Christmas Day, celebrate the silly season the Aussie way, with a beach-inspired Christmas! Gather the whole family for a lavish seafood buffet brimming with all your favourite Christmas classics, from succulent roasts to decadent desserts.

Soak up the festive, sun-soaked vibes with live entertainment from Chilli Pad Duo, filling the day with vibrant energy and feel-good tunes. Plus, look forward to a special appearance from Santa, with gifts for all children under 12, and plenty of festive fun for the whole family.

A professional photographer will be on hand throughout the day to capture all your favourite moments, so you can sit back, relax and enjoy the celebrations.

A cash bar will be open for your favourite holiday drinks.

Doors open: 11am

Lunch served: From 11:30am

BOOK NOW

PLEASE NOTE

For groups of 5 or less we can’t guarantee a private table.

If you’re purchasing tickets as part of a larger group, please advise the other party’s name so that we can seat you together.

The buffet will accommodate most dietary requirements, including gluten intolerance, lactose/dairy intolerance, pescatarian, vegetarian, vegan and nut allergies. For any other dietary requirements please contact our Functions team on 07 3359 9122 prior to booking.

Menu

Cold Seafood

• Hervey bay Prawns (A) GF/DF
• Fresh oysters (A) GF/DF
• Slipper lobster (I) GF/DF
• Sea scallops (I) with salsa GF/DF
• Seared tuna (A) GF/DF
• Our own hot smoked salmon (A) GF/DF
• Salmon gravlax (A) maybe Aussies gin and lemon myrtle GF/DF
• NZ green lip mussels (I) GF/DF
• Whole baked salmon (A) GF/DF
• Baby octopus lemon and dill GF/DF
• Ceviche GF/D/F

Hot Seafood

• Hot fried calamari (I)
• Battered fish bites (I)
• BBQ Grilled Prawns (A) with Garlic, Lemon & Chilli GF/DF
• BBQ Grilled Prawns (A) parsley butter GF

Sauces – cocktail, aioli, tartare, fresh lemon and lime

Salads

• Aussie Prawn(A) mango and chorizo GF/DF
• Aussie BBQ Coleslaw GF/DF/Ve
• Green papaya salad GF/DF/Ve
• Grilled pineapple and cous cous salad DF/Ve
• Spiced cauliflower salad GF/DF/Ve
• Fresh garden salad GF/DF/Ve

Cold Platters

• Sliced ham GF/DF
• BBQ chicken GF/DF
• BBQ grilled vegetable GF/DF/Ve

Christmas Roast (carving station)

• BBQ master smoked Pork collarbutt GF/DF
• Rosemary and garlic infused Lamb leg GF/DF
• Traditional clove and maple baked ham GF/DF

Sauces – red wine gravy, apple mint, cranberry and mustard

Hot buffet

• BBQ smoked beef brisket GF/DF
• Charcoal BBQ bush spice chicken pieces GF/DF
• Bunn Bunn Sausage sizzle
• Seared barramundi (I) lemon myrtle and pineapple GF/DF
• Prawn Yellow curry GF/DF
• Aussie beef and mash potato pie GF/DF
• Aussie vegetable pie GF/DF/Ve
• Prawn pizza
• Maple Roasted pumpkin GF/DF/Ve
• Grilled broccolini GF/DF/Ve
• Corn ribs GF/DF/Ve
• Potato fondant

Munchkins station

• Ham pizza
• Nuggets
• Pasta bake
• Chips with tomato sauce

Dessert centerpiece

• Warm Christmas pudding with brandy custard

Desserts

• Warm Christmas pudding with brandy custard
• Assorted cheese platters with dried fruits
• Raspberry and chocolate mousse glasses
• Profiteroles w/ chocolate coated
• Lamington roulade
• Mince fruit pies
• Traditional pavlovas with fresh fruit and cream
• Trifle cups
• Aussie beach jelly cups
• Macadamia nut tarts
• House made brownies
• Baked cheesecake
• Friands GF
• Orange and almond cakes GF/DF
• Seasonal fruit platters GF/DF/Ve

 

Tickets:

• $199 Adult
• $89 Children 13 – 17 years
• $59 Children 4 – 12 years
• Free Children under 3 years

 

Tickets are non-refundable. Event is subject to change or cancellation. Please note that the menu is subject to change without notice.